Mixed and Matched…

…Enjoy the Magnificence

The green coffee beans that we ship in from all over the world sound like rain as they pour into the roaster. Mike, an award-winning roaster, watches closely as the beans roast to the exact temperature and checks methodically for the correct color. “Crack, Snap, Pop, Crack” is heard through the roaster as the shells pop off the beans. Once the beans roast to the exact color for that particular roast, whether it is Creole, Acadian or dark-roast French, they are released like a waterfall and pour into the cooling tray. The aroma fills the room along with steam and the sound of rain.

C’est Bon – Organic
This distinct blend of 100% organic Arabica coffee, from the world's richest growing regions, offers a full-bodied flavor experience. Roasted to a medium-dark color, C’est Bon’s smooth nutty flavors produce deep, earthy and high floral notes that slowly unfold and remind us of good times and great friends.

Decafeine – Organic
To create this delectable decafeine blend we use a 100% chemical free Organic Swiss Water and Mountain Water Treatment to decaffeinate the beans. The pure water slowly and gently removes the caffeine. This blend’s smooth nutty flavors produce deep, earthy and high floral notes that slowly unfold and remind us of good times and great friends.

Acadian
A perfect Columbian blend; high grown and roasted to a medium color. The clean and refreshing fruity aroma balanced with mild acidity is the pure essence of a luscious breakfast coffee.

Creole
Our neighbors selected this balanced blend as their favorite coffee, and Creole is now a favorite of River Road customers. Filled with a round and smooth nutty flavor, the full-bodied select coffee beans are roasted medium-dark, and then ground perfectly. This indulgent coffee experience reminds us of a relaxed plantation lifestyle.

Creole Whole Bean
Filled with a round and smooth nutty flavor, the full-bodied select coffee beans are roasted to a medium-dark color. This indulgent coffee experience reminds us of a relaxed plantation lifestyle.

Decaf
Our unique roasting brings out the best flavors in this tastefully, straightforward blend. Created from high-grown South American beans and roasted to a dark-brown color our Decaf blend indulges your senses with a beautiful accompaniment of aroma and taste.

French
A bold version of the River Road’s Baton Rouge blend that is roasted to dark perfection to ensure a luscious chocolaty, smoky taste. The deep rich flavor is invigorating and alluring with no bitter aftertaste.

Orleans Supreme
The refined and perfectly paired premium dark-roasted hand-selected coffee beans and the finest imported chicory root are blended together to create a uniquely bold and velvety flavor. New Orleans is famous for combining coffee and chicory, and to really experience Southeast Louisiana flavors at their best; boil up some hot milk and add our Orleans Supreme.

Espresso Noir
Embrace the timeless charm of Italian espresso with our hand-selected blend of premium Arabica coffee beans that produce a rich golden crema. Roasted to a dark full color, Espresso Noir has a divine chocolaty, smoky taste. This blend creates a wonderful dark rich flavor without the burnt bitter aftertaste of most commercial espressos.

Espresso Rouge
Experience espresso's lighter side with a cup of our Espresso Rouge. The hand-selected blend of premium Arabica coffee beans produces a thick, rich, golden crema. Roasted to a medium-dark color this blissful flavor blend of chocolaty and floral notes will excite the experienced espresso drinker. Our Espresso Rouge produces rich flavors that blend easily with specialty coffee drinks, or this premium espresso can be enjoyed alone without the burnt bitter aftertaste of most commercial espressos.